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| Management number | 47732858 | Release Date | 2026/02/02 | List Price | $20.51 | Model Number | 47732858 | ||
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The book "Ration Book Cookery: Recipes & History" by Gill Corbishley is a part of the English Heritage Series published by Historic England Publishing in 2005. It delves into the art of cookery in Britain during and immediately after the Second World War, providing recipes adapted for modern kitchens, as well as information on food, cooking equipment, kitchen designs, and serving of meals. The book, with 96 pages, offers a glimpse into the culinary practices of the time and is intended for a trade audience interested in cooking and history. With illustrations included, this book serves as a valuable resource for those interested in British wartime cuisine.
| Category | Books > Fiction Books > Literary Fiction Books |
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| Size | N/A |
| Brand | Bestseller |
| Condition | New |
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